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الموقع الشخصى
سمر صبرى محمد بسيونى ابراهيم
الكلية الزراعة - القسم انتاج الدواجن
الدرجات العلمية
بكالوريوس فى انتاج الدواجن, -جامعة الزقازيق [2008]
ماجستير فى انتاج الدواجن, -جامعة الزقازيق [2012]
دكتوراه فى انتاج الدواجن, -جامعة الزقازيق [2017]
(بعض مكونات الأعشاب الحيويه النشطه في تغذية الارانب)
التدرج الوظيفى الأكاديمى
معيد : 8/11/2008
مدرس مساعد : 22/8/2012
مدرس : 29/5/2017
أستاذ مساعد : 31/10/2023
الأبحاث العلمية
1 -
EFFECT OF SOME BIOACTIVE COMPONENTS OF ESSENTIAL OILS ON GROWING RABBITS PERFORMANCE (1436).
2 -
Evaluation of Enterococcus faecium NCIMB 11181 and Clostridium butyricum probiotic supplements in post-weaning rabbits reared under thermal stress conditions (1443).
3 -
Impacts of Purslane (Portulaca oleracea) extract supplementation on growing Japanese quails’ growth, carcass traits, blood indices, nutrients digestibility and gut microbiota (1444).
4 -
Nutritional value, productive performance, and economic efficiency response to the degree of steam flaked yellow corn in growing rabbits (1444).
5 -
Efficacy of ascorbic acid and different sources of orange peel on growth performance, gene expression, anti-oxidant status and microbial activity of growing rabbits under hot conditions (1443).
6 -
A comparative study among dietary supplementations of antibiotic, grape seed and chamomile oils on growth performance and carcass properties of growing rabbits (1443).
7 -
Comparison of the effects of probiotic-based formulations on growth, feed utilization, blood constituents, cecal fermentation, and duodenal morphology of rabbits reared under hot environmental conditions (1444).
8 -
Inactivated Saccharomyces cerevisiae and selenium as alternatives to antibiotic in rabbits reared under summer conditions: Effects on growth, nutrient utilization, cecal fermentation, blood components, and intestinal architecture. (1444).
9 -
IMPACT OF SUPPLEMENTAL INORGANIC AND NANO PARTICULATE SOURCES OF SELENIUM ON GROWTH INDICATORS, DIGESTIBILITY, CARCASS TRAITS, AND IMMUNOLOGICAL STATUS OF GROWING RABBITS (1444).
10 -
Nutritional value, productive performance, and economic efficiency response to the degree of steam‐flaked yellow corn in growing rabbits (1444).
11 -
Inactivated Saccharomyces cerevisiae and selenium as alternatives to antibiotic in rabbits reared under summer conditions: Effects on growth, nutrient utilization, cecal fermentation, blood components, and intestinal architecture (1445).
12 -
Comparison of the effects of probiotic-based formulations on growth, feed utilization, blood constituents, cecal fermentation, and duodenal morphology of rabbits reared under hot environmental conditions (1445).
13 -
Effect of dietary supplementation of organic selenium nanoparticles on growth performance and carcass traits of broiler chickens. (1445).
14 -
Effect of dietary betaine (CH 3 ) + 3 N CH 2 CO 2 ) fortifications on growth performance, carcass traits, and blood biochemistry of broilers under heat stress condition (1446).
15 -
Enhancing broiler growth and carcass quality: impact of diets enriched with Moringa oleifera leaf powder conjugated with zinc nanoparticles (1446).
16 -
ASSESSMENT OF GREEN TEA AND/OR GINGER POWDER ON GROWTH PERFORMANCE, CARCASS TRAITS, AND BLOOD PROFILES OF BROILERS EXPOSED TO HEAT STRESS CONDITIONS FOR SUSTAINABLE BROILER FARMING (1446).
17 -
EFFECTS OF DIETARY LEVELS OF BAY LAUREL LEAF EXTRACT CONJUGATED WITH ZINC NANOPARTICLES ON GROWTH PERFORMANCE, CARCASS TRAITS, AND BLOOD PARAMETERS IN BROILERS (1447).
18 -
Enterococcus faecium and Clostridium butyricum combined with selenium as alternatives to the antibiotic colistin: impacts on growth, cecal fermentation, and immune function in rabbits raised under hot environmental conditions (1446).
19 -
Effects of Dietary Levels of Bay Laurel Leaf Extract Conjugated with Zinc Nanoparticles on Growth Performance, Carcass Traits, and Blood Parameters in Broilers (1447).
20 -
Effect of different bacterial mixtures in the diet of growing New Zealand White rabbits on growth performance, carcass traits, blood parameters, meat quality, and gut microbial load (1447).
21 -
Dietary probiotic supplementation with Lactococcus lactis and Bacillus velezensis enhances growth performance, meat quality, blood profiles, and cecal and feed microbiota in growing rabbits (1447).
22 -
ENHANCING PRODUCTION, REPRODUCTION, AND HEALTH IN LAYING QUAILS THROUGH PROBIOTIC SUPPLEMENTATION (BACILLUS TOYONENSIS AND BIFIDOBACTERIUM BIFIDUM): EFFECTS ON PERFORMANCE, PHYSIOLOGICAL PARAMETERS, AND GUT MICROBIOTA (1447).
23 -
Effect of dietary betaine (CH3)3N+CH2CO−2) fortifications on growth performance, carcass traits, and blood biochemistry of broilers under heat stress condition (1446).
المجالات البحثية
poultry
قسم الدواجن
جامعة المنصورة
جامعة الاسكندرية
جامعة القاهرة
جامعة سوهاج
جامعة الفيوم
جامعة بنها
جامعة دمياط
جامعة بورسعيد
جامعة حلوان
جامعة السويس
جامعة المنيا
جامعة دمنهور
جامعة المنوفية
جامعة أسوان
جامعة جنوب الوادى
جامعة قناة السويس
جامعة عين شمس
جامعة أسيوط
شراقوة | الشرقية بين ايديك
اخبار الشرقية - شراقوة | الشرقية بين ايديك
جامعة كفر الشيخ
جامعة السادات
جامعة طنطا
جامعة بنى سويف