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Youssef Mohamed Ali Mostafa

Faculty Veterinary Medicine - Department Biochemistry

Scientific degrees

MSc In NULL, [1967]
(Biochemistry)
PhD In NULL, [1971]
(لا يوجد)

الحالة الوظيفية الحالية :

قائم بالعمل

Academic Jobs

Doctor : 31/12/1972
Professor Assisant : 31/12/1976
Professor : 7/8/1983
Professor Emeritus : 27/2/2003

Publications

1 - Some physical characters of cervical mucus of cows and buffaloes (1978).

2 - Utilization of molasses in the production of a new peptide antibiotic produced by streptomyces species

3 - Polyketo acidomycin (PKAM), a new antibiotic. (1967).

4 - Antimicrobial aspects of actinomycin C isolated from fermentation broth and mycella of steptomyces species NRC-152 (1969).

5 - Factors influencing the production of a new peptide antibiotic by streptomyces species

6 - Infuence of some cultural conditions on an active culture of streptomycete isolated from egyptain soil

7 - Streptomyces species producing actinomycin C

8 - A new polpeptide antibiotic produced by a streptomyces species isolated from egyptian soil

9 - A new polpeptide antibiotic produced by a streptomyces species isolated from egyptian soil

10 - A new species of streptomyces (S.dokki sp.Nov.) producing peptide antibiotic (1973).

11 - Microbial production of cobalamin (Vitamin B12) (1973).

12 - Biological evalution of certain compounds of furocoumarins and glyceyrrhetic acid derivatives

13 - Production of fodder yeast by saccharomyces cerevisiae grown on egyptain black strap molasses (1975).

14 - Polyketo acidomycin (PKAM), a new antibiotic.

15 - Antimicrobial aspects of actinomycin C isolated from fermentation broth and mycella of steptomyces species NRC-152

16 - Infuence of some cultural conditions on an active culture of streptomycete isolated from egyptain soil

17 - Factors influencing the production of a new peptide antibiotic by streptomyces species

18 - Production of fodder yeast by saccharomyces cerevisiae grown on egyptain black strap molasses

19 - Antibiotic NRC-501, a new antibiotic produced by a streptomyces spec. (1976).

20 - Purification of carbon dioxide produced during the fermentative production of fooder yeast (1976).

21 - A new species of streptomyces (S.dokki sp.Nov.) producing peptide antibiotic

Research Area