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Hamadah Mohamed Ahmed Hassan

Faculty Agriculture - Department Food science dept

BSc In NULL, [2002]
MSc In NULL, [2009]
PhD In NULL, [2015]

Academic Jobs

معيد : 12/4/2003
Doctor Assisant : 30/5/2009
Doctor : 29/9/2015
Professor Assisant : 27/9/2022

Publications

1 - Prediction of Total Phenolics and Flavonoids Contents in Chinese Wild Rice (Zizania latifolia) Using FT-NIR Spectroscopy (2015).

2 - Screening for antioxidant and antibacterial activities of phenolics from Golden Delicious apple pomace. (2016).

3 - Synthesis of structured lipids enriched with medium-chain fatty acids via solvent-free acidolysis of microbial oil catalyzed by Rhizomucor miehei lipase (2018).

4 - Impact of technological processes on buffalo and bovine milk fat crystallization behavior and milk fat globule membrane phospholipids profile (2017).

5 - Bioinspired morphology-controlled silver nanoparticles for antimicrobial application (2019).

6 - The role of different edible vegetable oils as hypolipidemic agents on experimental hyperlipidemic rat model (2021).

7 - Lipids: Functions, Applications in Food Industry and Oxidation (2016).

8 - Rhamnolipids: Preparation, Determination and Applications - A Review (2016).

9 - Thunnus albacares protein-mediated synthesis of water-soluble Copper nanoclusters as sensitive fluorescent probe for Ferric ion detection (2022).

Research Area