/ Staff Data Search - جامعة الزقازيق

Mohamed Ahmed Mohamed Sulaiman

Faculty Technology and Development - Department Food Technology



Scientific degrees

BSc In , [1981]
MSc In , (), [1987]
(Altgbn non-enzymatic and its impact on the characteristics of soft cheese)
PhD In , (), [1994]
(Cooling effect transactions technological qualities of chicken meat)

الحالة الوظيفية الحالية :

منهي خدمتة
Doctor Assisant : 10/11/1981
Doctor : 18/3/1987
Professor Assisant : 19/3/1991
Professor : 30/6/1999
Professor Emeritus : 1/8/2012
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